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1 August 2001

Volume 33, Number 3
Clinical Infectious Diseases 2001;33:378–380
1058-4838/2001/3303-0019$03.00
DOI: 10.1086/321907
FOOD SAFETY INVITED ARTICLE

Food Irradiation: Unresolved Issues

Donald B. Louria

Department of Preventive Medicine, University of Medicine and Dentistry of New Jersey–New Jersey Medical School, Newark

Food‐associated diarrheal disease is a major problem in the United States. One approach offered as virtually a panacea is food irradiation. Irradiating our food would have some unequivocal benefits, but there are some important unresolved issues that must be addressed before we commit our society to a technology that could be harmful.

Received 16 January 2001; electronically published 5 July 2001.

Reprints or correspondence: Dr. Donald B. Louria, Dept. of Preventive Medicine, University of Medicine and Dentistry of New Jersey–New Jersey Medical School, 30 Bergen St., Bldg. 16, Rm. 1605, Newark, NJ 07107 ().

David Acheson, Section Editor

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